Every Friday afternoon I have the luxury of spending it learning super important things like Coma, heart exams, and syncope. I know you are VERY jealous – I know I would be super jealous. The upside of being in lecture all afternoon – beside becoming smart – is depending on who’s lecturing I can knit. So today I finally finished the doctors without borders socks.
After the fiasco with sock number one and the crazy idea to knit them on 000 needles (they might be 00 – but really is there a difference?) I am GLAD they are DONE!!! Mindless and complete.
I am still chugging along on tour de fleece spinning – no new pictures. Maybe Sunday.
Tonight I turned this
Asparagus-goat-cheese-and-lemon-pasta from Smitten Kitchen. I used multi grain pasta and used marjoram instead of Tarragon. Apparently you can’t buy tarragon in WV. The goat cheese wasn’t fresh so it didn’t melt all the wy but It was still tasty and I have leftovers.
Hoping to make it to the farmer’s market in Wytheville tomorrow morning. If I find a bunch of fruit I am going to try to make freezer jam.